Restaurants

Artisan of the sea since 1986 in the heart of the Lilia Archipelago, Maison Legris delights oyster lovers and the curious who come to indulge in new culinary sensations. Enjoy a terrace facing the open sea, ideal...

Simple, generous wood-fired cuisine overlooking the sea. Tapas and cocktails, meat, fish and shellfish direct from our boat. Open Wednesday to Sunday. Closed Monday and Tuesday.

Commissioned in 1979, with a capacity of 1,000 m3, the Château d'eau serves Ploudalmézeau and Portsall, and includes a vast 150 m² panoramic room, converted into a crêperie, which began operating in 1984....

Welcome to Le Repaire! A warm, rustic setting, divided into 3 universes, that will transport you happily through timeless moments. Dedicated to aperitifs with friends, where everyone can enjoy...

Terroir on the plate, terroir in the glass! The restaurant puts conviviality and authenticity back at the heart of the meal. Inspired by the biodiversity of the Breton terroir, Thierry Beauvy and Jean Michel Faijean...

Probably the most maritime of crêperies! In addition to the menu of crêpes and salads, you'll find special dishes based on buckwheat... Kig Ha Farz every Thursday and Sunday lunchtime...

A canteen, a market, a café... Enracinés! is all three, in one singular location. The canteen is open for lunch on weekdays and weekends, so you can come and discover the dishes concocted by...

Crêperie de caractère founded in 1922 in Brest and run by the Boënnec family for 4 generations. Made in the traditional way, our crêpes are generously filled and buttered before your very eyes. For 100 years, we've been...

Bistro Restaurant: Our cuisine is traditional, local, simple and tasty. We like to work with small local producers, and introduce you to quality natural wines. We work closely with local...

Juice bar, sandwiches, salads, soups, teas and coffees... for a snacking break in a multicolored, vitamin-packed atmosphere. To eat in or take away. Lightly priced formulas. Eat-in or take-away. Service in...

Isabelle and her team welcome you in a friendly, family atmosphere. Come and sample our specialties and our sweet and savory menu featuring regional products! A small terrace is available when the weather's fine...

L'Impératrice restaurant-crêperie, part of the Breizhine brand, concocts original dishes using buckwheat flour in a warm, modern atmosphere. The first country-style crêperie to use buckwheat...

The rooftop Barracuda & Spa features a bar and La Croisette restaurant. A unique and unmissable place in Brest to have a drink or enjoy brasserie and bistro-style cuisine in a relaxed...

Ideally located in the heart of Kergaradec, What is much more than a bar and restaurant, it's a real place to live.... What could be more pleasant than sampling one of the cocktails on the menu,...

Welcome to Vioben, in the Port of Aber Wrac'h! Fish and seafood restaurant, open 7 days a week for lunch and dinner. The entire team at Restaurant le Vioben is delighted to welcome you to our...

A restaurant and crêperie of a new kind in Kérinou, in the heart of Brest, whose name blends Breton roots and exoticism. Jean-Sébastien Hay's cuisine is a blend of flavors inspired by the...