Patisserie Lallemand

Founded in 1923 by Camille, La Maison Lallemand has been perpetuating tradition for 4 generations.
Located on rue Traverse, just a few meters above rue de Siam, our patisserie is a subtle blend of creativity and respect for tradition.
A veritable gourmet palace for 100 years...you'll find classics like Paris Brest, Meringue chantilly, Baba au rhum or Royal chocolat.
Viennoiseries, macaroons, dry pastries, Kouign Amann and chocolates will also delight young and old, all made in our own laboratory.

Opening hours :

Tuesday to Saturday: 8:30am - 7pm
Sunday: 8:30am - 12:30pm
Public holidays except December 25 and January 1: 8:30am - 12:30pm